Chausson aux pommes (apple turnover)

  • T45 Flour (White WHEAT flour (added calcium carbonate, nicotinamide, iron, thiamine), Water, Dried yeast (Dried yeast, Emulsifier (Sorbitan Monostearate), Flour treatment agents (Ascorbic acid, Alpha-amylase), salt, WHEAT flour,  WHEAT starch), Salt, Butter (MILK), Sugar, EGGS, Double cream (MILK), MILK, Vanilla paste (vanilla extract with seeds (water, ethanol, vanilla extract, vanilla seeds), sugar, inulin, tapioca starch, thickeners (xanthan gum, guar gum)), Apples, Cinnamon.

Rhubarb crumble and custard Spandauer

  • T45 Flour (White WHEAT flour (added calcium carbonate, nicotinamide, iron, thiamine), Dried yeast (Dried yeast, Emulsifier (Sorbitan Monostearate), Flour treatment agents (Ascorbic acid, Alpha-amylase), salt, WHEAT flour,  WHEAT starch), Water, Butter (MILK), Sugar, EGGS, MILK, Double cream (MILK), Vanilla paste (vanilla extract with seeds (water, ethanol, vanilla extract, vanilla seeds), sugar, inulin, tapioca starch, thickeners (xanthan gum, guar gum)), Rhubard

Peach crumble and custard Spandauer

  • T45 Flour (White WHEAT flour (added calcium carbonate, nicotinamide, iron, thiamine), Dried yeast (Dried yeast, Emulsifier (Sorbitan Monostearate), Flour treatment agents (Ascorbic acid, Alpha-amylase), salt, WHEAT flour,  WHEAT starch), Water, Butter (MILK), Sugar, EGGS, MILK, Double cream (MILK), Vanilla paste (vanilla extract with seeds (water, ethanol, vanilla extract, vanilla seeds), sugar, inulin, tapioca starch, thickeners (xanthan gum, guar gum)), Peaches

Pain Suisse

  • Ingredients: T45 Flour (White WHEAT flour (added calcium carbonate, nicotinamide, iron, thiamine), Water, Dried yeast (Dried yeast, Emulsifier (Sorbitan Monostearate), Flour treatment agents (Ascorbic acid, Alpha-amylase), salt, WHEAT flour,  WHEAT starch), Salt, Butter (MILK), Sugar, EGGS, Chocolate (Sugar, Cocoa mass, Cocoa butter, Emulsifier (lecithins, SOYA), Natural vanilla flavouring), MILK, Double cream (MILK), Vanilla paste (vanilla extract with seeds (water, ethanol, vanilla extract, vanilla seeds), sugar, inulin, tapioca starch, thickeners (xanthan gum, guar gum))

Pain au chocolat

  • Ingredients: T45 Flour (White WHEAT flour (added calcium carbonate, nicotinamide, iron, thiamine), Water, Dried yeast (Dried yeast, Emulsifier (Sorbitan Monostearate), Flour treatment agents (Ascorbic acid, Alpha-amylase), salt, WHEAT flour,  WHEAT starch), Salt, Butter (MILK), Sugar, EGGS, Chocolate (Sugar, Cocoa mass, Cocoa butter, Emulsifier (lecithins, SOYA), Natural vanilla flavouring).

Vanilla Flan

  • Ingredients: Butter (MILK), Sugar, EGGS, MILK, Double cream (MILK), Vanilla paste (vanilla extract with seeds (water, ethanol, vanilla extract, vanilla seeds), sugar, inulin, tapioca starch, thickeners (xanthan gum, guar gum)), Salt, Plain Flour (White WHEAT flour (added calcium carbonate, nicotinamide, iron, thiamine), Baking powder (Raising agents (E450 (diphosphates)), E500 (Sodium carbonates), starch), Strawberries, Kiwi fruits.